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  Almost fat-free chocolate cupcakes
 
Yield: 12 Cupcakes
 
1 1/3 c All-purpose flour      1/2 c Unsweetened cocoa powder
1 1/2 ts Baking powder      1 1/2 ts Baking soda
2 ts Salt      3/4 c Packed dark brown sugar
1/4 c Cinnamon applesauce      1 Egg
1 Egg white      1 tb Oil
1 ts Vanilla extract      2/3 c Skim milk
 Powdered sugar optional Preheat oven to 350F. Line 12 muffin cups with paper liners. Combine flour cocoa baking powder soda and salt. Beat the next six ingredients until combined about 1 minute. Stir in flour mixture alternately with milk until just combined. Pour batter into muffin cups. Bake 22-25 minutes or until toothpick comes out clean. Remove cupcakes from pan; cool on wire rack 30 minutes. Sprinkle with sugar if desired. from Woman's World November 28 1995

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Organic Chia Seeds : Almost NO Taste, you can add them To Almost ANY Meal

Organic Chia Seed
The common complaint about flax seeds is that their flavor is too strong and they overpower the meal.
Organic Chia Seeds are almost tasteless, so they easily disappear into most meals.
When combined with liquid, they gel and become soft. When tossed on salads or toast, they add a little extra crunch.
Heating the seeds to add them to baking, soups, stews, sauces etc. does not affect their nutritional value.
Organic Chia Seeds : Almost NO Taste you can Add Them To Almost ANY Meal
Find Out more about Digestive Chia Seeds