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  Cabbage ground beef skillet
 
Yield: 4 Servings
 
1 lb ground beef      1/2 c chopped onion
1/2 c cabbage -- chopped      1/2 : head
1 c raw rice -- (regular)      15 oz can tomato sauce
6 oz can tomato paste -- OR      1 lb can tomato puree
2 c water      1 1/2 ts salt
1/2 ts thyme      1 bay leaf
2 TB brown sugar -- AND      1/4 c sweet sour -- If sweet/sour
 : wanted Brown ground beef in electric skillet. Stir to break up. Add onion green pepper cabbage and rice. Stir in tomato sauce tomato paste or puree water and seasonings. Heat to boiling. Reduce heat. Cover and simmer for 25 minutes until rice is tender stirring occasionally and adding more water if necessary. For Sweet and Sour Casserole: add brown sugar and vinegar with other ingredients. Recipe By : bobbi744@sojourn.com From: Davidg@eden.Rutgers.Edu (Dave) Date: 1 Oct 1996 06:13:03 -0600

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