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Buy Organic Chia Seeds and add them to almost ANY meal, instead of flax seeds
A common complaint about flax seeds is that their flavor is far too strong and they overpower the meal. Healthy organic Chia Seeds are almost tasteless, so they will easily disappear into most meals. When combined with liquid they become soft. When tossed on salads they add a welcome extra crunch. You can heat Chia seeds to add them to baking, soups, stews and sauces without affecting their amazing nutritional value.

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  Berbere (herb mix)
 
Yield: 1 Servings
 
2 ts Whole cumin seeds      4 ea Whole cloves
3/4 ts Black cardamom seeds      1/2 ts Whole black peppercorns
1/4 ts Whole allspice      1 ts Fenugreek seeds
1/2 ts Whole coriander seeds      10 sm Dried red chilies
1/2 ts Grated ginger      1/4 ts Turmeric
1 ts Salt      2 1/2 tb Sweet Hungarian paprika
1/8 ts Cinnamon      1/8 ts Ground cloves
 In a small frying pan on a low heat toast cumin cloves cardamom peppercorns allspice fenugreek & corainder for about 2 minutes stirring constantly. Remove from heat & cool for 5 minutes. Discard stems from chilies. In a spice grinder or with a mortar & pestle finely grind together the toasted spices & chilies. Mix in remaining ingredients. Store in refrigerator in a well sealed jar.

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Organic Chia Seeds : Almost NO Taste, you can add them To Almost ANY Meal

Organic Chia Seed
The common complaint about flax seeds is that their flavor is too strong and they overpower the meal.
Organic Chia Seeds are almost tasteless, so they easily disappear into most meals.
When combined with liquid, they gel and become soft. When tossed on salads or toast, they add a little extra crunch.
Heating the seeds to add them to baking, soups, stews, sauces etc. does not affect their nutritional value.
Organic Chia Seeds : Almost NO Taste you can Add Them To Almost ANY Meal
Find Out more about Digestive Chia Seeds