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| Bean bread ..lentil~ black.. |
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Yield: 1 Servings |
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1 c Water 3/4 c Beans |
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| Black Dry Cooked Drained. Packed 1 1/2 tb Applesauce 1 1/2 tb Honey 3/4 ts Salt 1 1/2 c Whole-Wheat Flour 1 1/2 c Bread Flour 1 1/2 ts Yeast D. German II Med Page 67 NOTES : OK tasting and quality. Can't tell it has black beans in it. Would pick this to go with soup. |
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