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  Absolutely apricot bread
 
Yield: 1 Servings
 
3/4 c Water      2 c Bread Flour
1 tb Nonfat Dried Milk      1 ts Salt
1 tb Nonfat Dried Milk      3 ts Salt
1/2 tb Applesauce      2 tb Apricot jam
1/2 c Dried chopped apricots
  2 ts Yeast