Main | African | American | Appetizers | Asian | Baby and Kid | Bakery, Cookies and Candies | BBQ, Grill | Breakfast | Desserts, Ice Cream | Drinks, Wine and Liquor | European | Holiday Specials | Latin American, Mexican | Lunch | Main Entries | Microwave, Home Made | Salads, Salad Dressings | Soups, Noodles, Stew and Steam | Vegetables, Healthy Foods   Baked cranberry-apple dumplings (1 of 2)   Yield: 12 Servings -M   2 tb Sugar      1/4 ts Cinnamon 4 Medium baking apples -(about 2 lb) Rome Beauty or Greening      2 tb Butter melted 1 Egg yolk CRANBERRY-APPLE SAUCE:      1 c Cranberries washed and -stems removed 3/4 c Sugar      2 tb Aple or maple-flavored syrup -(optional) 1 1/2 c Chopped pared apple      2 tb Butter or margarine  Vanilla ice cream or whipped Directions are included in Part 2 of this set.