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  Bacon-wrapped little loaves
 
Yield: 6 Servings
 
1 1/2 lb Lean Ground Beef      1 c Cheddar Cheese;Shredded
4 Oz      1 ea Egg; Lg
1/4 c Bread Crumbs; Dry      1/4 c Onion; Chopped
1 Sm      1/4 c Lemon Juice
1/4 c Green Bell Pepper; Chopped      1/2 c Water
1/2 ts Beef Bouillon; Instant      1 ts Salt
6 ea ThinSlicesofBacon
 Cut In 1/2 Heat the oven to 350 degrees F. Mix all of the ingredients except the bacon together. Shape the mixture into 6 small loaves. Crisscross 2 of the half slices of bacon across each loaf tucking the ends under each loaf. Place the loaves on a rack in a shallow baking pan and bake uncovered for 50 minutes. Let stand for 5 to 10 minutes before serving.

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Organic Chia Seed
The common complaint about flax seeds is that their flavor is too strong and they overpower the meal.
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When combined with liquid, they gel and become soft. When tossed on salads or toast, they add a little extra crunch.
Heating the seeds to add them to baking, soups, stews, sauces etc. does not affect their nutritional value.
Organic Chia Seeds : Almost NO Taste you can Add Them To Almost ANY Meal
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