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Bacon cheddar muffins

Yield: 8 Servings

1 1/2 c All-purpose flour      1/2 c Shredded shrp.cheddar cheese
14 c Sugar      2 ts Baking powder
1/4 ts Ground red pepper      1 Beaten egg
3/4 c Milk      1/3 c Cooking oil
6 sl Bacon crisp-cooked

drained And crumbled (1/3 cup) Grease 8 2 1/2 in muffin cups and the top surface of a pan. Set muffin pan aside. In medium bowl stir together flour cheddar cheese sugar baking powder and red pepper. Make a well in the center of mixture. In a small mixing bowl stir together the egg milk and cooking oil. Add this mixture all at once to flour mixture. Stir till just moistened (batter should be lumpy) Fold in crumbled bacon. Spoon batter into prepared muffin cups so batter is even wtih the top of pan. Bake 400 F. 20 -25 minutes until golden brown. Let stand for 2 -5 minutes in cups remove muffins serve warm.

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Asian Recipes » Indian Recipes » Mexican Recipes
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1000's of Free International and Ethnic Recipes

Asian Recipes » Indian Recipes » Mexican Recipes European Recipes from Italy, Spain, France and More

Asian Recipes » Indian Recipes » Mexican Recipes
European Recipes from Italy, Spain, France and More