Main | African | American | Appetizers | Asian | Baby and Kid | Bakery, Cookies and Candies | BBQ, Grill | Breakfast | Desserts, Ice Cream | Drinks, Wine and Liquor | European | Holiday Specials | Latin American, Mexican | Lunch | Main Entries | Microwave, Home Made | Salads, Salad Dressings | Soups, Noodles, Stew and Steam | Vegetables, Healthy Foods   Indian cornbread   Yield: 12 Servings   3 c Yellow cornmeal      1 1/2 c Flour 1 cn Evaporated skim milk      4 ea Egg 4 oz Sour cream light      4 oz Cheddar cheese -- grated 1 cn Creamed corn      1 Jar pimentoe 2 ts Cunmin      1 ts Salt  mix ingredients bake in greased iron skillet or baking dish @ 350 till done. About 40min. Recipe By : Cheryl Gimenez From: Date: