Main | African | American | Appetizers | Asian | Baby and Kid | Bakery, Cookies and Candies | BBQ, Grill | Breakfast | Desserts, Ice Cream | Drinks, Wine and Liquor | European | Holiday Specials | Latin American, Mexican | Lunch | Main Entries | Microwave, Home Made | Salads, Salad Dressings | Soups, Noodles, Stew and Steam | Vegetables, Healthy Foods   Hotter than hell bananas a la baloo   Yield: 8 Servings   8 Bananas (ripe)      100 ml Sunflower honey (or other - honey) 50 ml Sambal Olek (Indonesian)      30 ml Kikkoman Soy Sauce (Japanese  1. Mix sunflower-honey Sambal Olek and Kikkoman Soy Sauce. 2. Marinate the bananas for 12 hours. 3. Grill the bananas (brush with the marinade when grilling). Perfect side-dish with hot BBQ meat.