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  Hot mushroom sandwich filling
 
Yield: 3 Servings
 
30 md Mushrooms; sliced      1/2 c Mozzarella cheese part skim
1/4 c Parsley fresh; minced      1/4 c Italian salad dressing
 fat Recipe by: Light and Easy Cooking (Oxford House) Mix all ingredients in shallow 8x8 baking dish. Microwave on high uncovered for 3-4 minutes until cheese melts. Serve open faced on whole grain bread.