Main | African | American | Appetizers | Asian | Baby and Kid | Bakery, Cookies and Candies | BBQ, Grill | Breakfast | Desserts, Ice Cream | Drinks, Wine and Liquor | European | Holiday Specials | Latin American, Mexican | Lunch | Main Entries | Microwave, Home Made | Salads, Salad Dressings | Soups, Noodles, Stew and Steam | Vegetables, Healthy Foods   Asian hot-que grill sauce for chicken~ beef o   Yield: 1 Servings S   2 tb Brown sugar      2 tb Red wine vinegar 1 c Ketchup      1/2 To 1 teaspoon Chinese hot -mustard 1 lg Garlic clove minced      1 tb Soy sauce 1 To 3 teaspoons Asian chile  -paste with garlic Combine all ingredients except chile paste in a small saucepan. Bring to a boil then turn off heat. Stir in chile paste. Makes 1 1/4 cups. To use: Brush on chicken beef or pork while grilling.