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  Fruited rice w/ mushrooms & almonds
 
Yield: 8 Servings
 
2 c Basmati Rice uncooked      1/2 c Diced dried apples
1/2 c Diced dried apricots      1/2 c Dried dates chopped
1/2 c Raisins      1/2 c Prunes pitted and chopped
1/2 c Slivered almonds      1 c Mushrooms fresh sliced
1 ts Salt      1 ts Cinnamon ground
 Water as needed for rice Put water into a large pot and bring to a boil. Add rice stir and reduce heat. Add the fruits & salt. cook for 15 minutes on Medium heat. Add remaining ingredients stir cover and continue for balance of cooking time. Stir as needed. Note: This dish may be served as a meatless maindish or as a sidedish for poultry fish or beef. It is especially good with veal.