Main | African | American | Appetizers | Asian | Baby and Kid | Bakery, Cookies and Candies | BBQ, Grill | Breakfast | Desserts, Ice Cream | Drinks, Wine and Liquor | European | Holiday Specials | Latin American, Mexican | Lunch | Main Entries | Microwave, Home Made | Salads, Salad Dressings | Soups, Noodles, Stew and Steam | Vegetables, Healthy Foods   Familjens r„ddning ("save the family" herring   Yield: 2 Servings   2 Fillets of canned matjes or -pickled herring; drained      1/2 c Sour cream -=OR=- 1/4 c Sour cream & 1/4 c mayo      2 Eggs; hard-cooked whites -and yolks finely chopped -seperately 1 sm Cucumber; peeled  halved -seeded and finely chopped -=OR=- 1/2 c pickled cukes - (see recipe) 1/2 c Pickled beets; canned or -fresh finely chopped - (see recipe) 1/4 c Parsley; finely chopped Arrange the herring fillets side by side on a long chilled platter. With a sharp heavy knife make diagonal cuts 1/2" apart through both fillets. Spread the sour cream (or sour cream and mayo combo) in a circle around the herring fillets. On the border of the platter arrange alternate mounds of chopped egg white chopped egg yolk cucumbers beets and parsley.