Main | African | American | Appetizers | Asian | Baby and Kid | Bakery, Cookies and Candies | BBQ, Grill | Breakfast | Desserts, Ice Cream | Drinks, Wine and Liquor | European | Holiday Specials | Latin American, Mexican | Lunch | Main Entries | Microwave, Home Made | Salads, Salad Dressings | Soups, Noodles, Stew and Steam | Vegetables, Healthy Foods   Easy stroganoff   Yield: 1 Servings   1 lb Ground beef      1 md Onion -- chopped 2 tb All-purpose flour      1/2 ts Garlic salt 1/4 ts Pepper      4 oz Can sliced mushrooms 10 3/4 oz Can Cream of Mushroom soup Undiluted      8 oz Sour cream  Hot cooked noodles Cook ground beef and onion in a large skillet until meat is browned stirring to crumble meat; drain. Stir in flour and next 3 ingredients; cook and stir 1 minute. Stir in soup. Simmer 10 minutes stirring occasionally. Add sour cream and heat thoroughly. Serve over noodles. Yield: 4 servings. Recipe By :