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  Apple pancakes (german)
 
Yield: 6 Servings
 
2/3 c Flour-unbleached unsifted      2 ts Sugar
1/4 ts Salt      4 Eggs beaten (lge eggs)
1/2 c Milk      2 c Apple slices
3/4 c Butter/margarine      2 tb Sugar
1/4 ts Cinnamon Apple Pancakes (German) Sift together the flour      2 tsp sugar and the salt.
 Beat eggs & milk together. Gradually add flour mixtu beat until smooth. Saute apples in 1/4 cup of butter until tender. Mix 2 Tbsp sugar and the cinnamon together. Toss with apples. Melt 2 Tbsp butter in a 6 inch diameter deep fry pan. Pour in the batter to a depth of a about 1/4 inch. when set place 1/4 of the apples on top cover with more batter. Fry pancake until lightly brown on both sides. Keep warm and repeat procedure until all batter and apples are used up. I hope the person requesting the pancake recipe like it although

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Organic Chia Seeds : Almost NO Taste, you can add them To Almost ANY Meal

Organic Chia Seed
The common complaint about flax seeds is that their flavor is too strong and they overpower the meal.
Organic Chia Seeds are almost tasteless, so they easily disappear into most meals.
When combined with liquid, they gel and become soft. When tossed on salads or toast, they add a little extra crunch.
Heating the seeds to add them to baking, soups, stews, sauces etc. does not affect their nutritional value.
Organic Chia Seeds : Almost NO Taste you can Add Them To Almost ANY Meal
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