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Chicken gorky

Yield: 4 Servings

3 lb Chicken breasts boneless      2 oz Vodka heated
1 tb Tomato paste      5 tb Butter
1 tb Flour      1 1/2 c Sour cream or plain yogurt
4 tb Feta cheese crumbled      1/2 ts Pepper
1/2 ts Salt      1/2 tb Dried parsley
1 ea Garlic clove minced      3/4 c Chicken broth
1/4 c Onion chopped

Brown chicken in butter with the chopped onions. Pour heated vodka over the chicken & onions. Add the garlic salt pepper & parsley. Remove chicken from the pan dredge in the flour add the tomato paste & chicken broth to the pan. Stir-in the sourcream & feta cheese. Bring to a boil stirring constantly. Add the chicken again to the mixture reduce heat and simmer for 20-30 minutes. Arrange the chicken in a deep casserole dish. NOTE*** At this point this dish may be frozen or refrigerated for later cooking to finish. Pour the mixture over the chicken and cook in preheated 350 degree F oven and cook for 20 minutes or until brown on top.

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Asian Recipes » Indian Recipes » Mexican Recipes European Recipes from Italy, Spain, France and More

Asian Recipes » Indian Recipes » Mexican Recipes
European Recipes from Italy, Spain, France and More