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  American-style strata
 
Yield: 6 Servings
 
12 sl Sourdough bread -- or      2 c Milk
6 sl Whole-grain bread -- halved      1/2 ts Salt
1 3/4 c Mozzarella or monterey jack      1/2 ts Dry mustard
1 1/2 c Cooked beef -- lamb or pork      1/4 ts Ground black pepper : Cut bite-size
1 ts Worcestershire      1 c Carrot or zucchini -- shred
1 ts Dried thyme leaves -- : crumble      4 Eggs
1 ts Dried basil leaves --
 : crumble In a 10x6x2 baking dish layer bread slices to cover bottom of dish. Sprinkle cheese meat and veggies over bread. In a bowl stir together the eggs milk and seasonings till well mixed. Pour carefully over ingredients in baking dish. Cover. Let stand 1 hour at room temperature or in fridge for longer periods. Uncover. Bake 325~ for 50 to 60 minutes or until center is nearly set. Let stand 10 minutes. Cut into squares. ~ - - - - - - - - - - - - - - - - - Recipe By : From: Johnnye Tamaru

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