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  American chop suey
 
Yield: 4 Servings
 
1 lb Ground beef      1 Onion chopped
1 cn Tomatoes      1 lb Macaroni
 Salt and pepper to taste Brown the ground beef and onions in a skillet. Meanwhile cook the macaroni. Rinse and Drain when done. Add the can of tomatoes to the browned beef mixture and heat through. Mix the macaroni with the ground beef/tomato mixture add salt and pepper to taste and serve.

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