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  Amana coleslaw
 
Yield: 6 Servings
 
3 1/2 c Shredded cabbage      3/4 c Shredded carrots
1/2 c Finely diced celery      1/4 c Finely diced white onion
1/2 c Mayonnaise      1/4 ts Lemon pepper
2 ts Prepared horseradish      2 tb Sugar
1 tb White vinegar      2 ts Celery seed
 In a medium bowl combine cabbage carrots celery and onion. In small bowl combine the mayonnaise lemon pepper horse- radish sugar vinegar and celery seed. Add to vegetable mixture. Mix well. Cover and refrigerate at least 1 hour. Makes 6 (2/3 cup) servings.

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