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  Apple cheddar wontons
 
Yield: 6 servings
 
1 x Peanut Oil 2 ea Apples; Md *      1 pk Wonton Skins 10 oz Cheddar; Sharp Cubed ---------------------------------GARNISHES---------------------------------
1/2 c Brown Sugar 2 tb Cinnamon; Ground
 * Core the apples and cut into small pieces. ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ Mix the brown sugar and cinnamon together and set aside. Preheat the peanut or vegetable oil in a deep fryer or other pan used for deep frying. Wrap a piece of apple and a cube of cheddar cheese in a wonton skin and seal according to the directions on the package. Deep fry until golden brown. Coat with the brown sugar - cinnamon mixture and serve. This is good served hot or cold.

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