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  90 calorie banana split
 
Yield: 4 servings
 
1 pk (4-serving size) JELL-O 2 md Bananas -Brand Watermelon Flavor 1/2 c Thawed COOL WHIP LITE -Sugar Free Gelatin -Whipped Topping      1 c Boiling water 1 tb Chopped walnuts
1/2 c Cold water
 Dissolve gelatin completely in boiling water in medium bowl. Stir in cold water. Pour slowly into 8-inch square pan. Refrigerate at least 3 hours or until firm. Cut into 1/2-inch cubes. Halve and split bananas just before serving. Place 2 pieces in 4 dessert dishes. Spoon gelatin cubes evenly over bananas. Garnish with whipped topping and chopped walnuts. Makes 4 servings. Note: Recipe can be doubled using 1 (8-serving size) or 2 (4-serving size) packages of JELL-O Brand Watermelon Flavor Sugar Gree Gelatin. Use 13 x 9-inch pan. Nutritional information per serving: calories - 90 protein - 2 gm. fat - 2.5 gm. carbohydrates - 16 gm. cholesterol - 0 mg. sodium - 70 mg. dietary fiber - 1 gm. Diabetic Exchanges: Fruit - 1 Fat - 1/2. FROM: A press release from Kraft General Foods Inc. targeting summer snacking. No date available. JELL-O and COOL WHIP LITE are registered trademarks of Kraft General Foods Inc.

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