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  Chinese laundry cafe's feta and garlic pate
 
Yield: 1 servings
 
2 Garlic cloves; minced 1/4 c Sour cream      4 Anchovy fillets; minced 1 tb Chives fresh; chopped -OR-
6 tb Butter; softened 1 tb -Green onions      10 oz Cream cheese; 300 g. Tabasco sauce; few drops
6 oz Feta cheese; 175 g. 1 pn -Pepper; freshly ground
 This funky little cafe is a regular hangout for Queen's university students. Lucky students. this recipe comes from the owner Ann Marie Rousseau. Combine all ingredients in food processor until very smooth and creamy. Spread on crackers bread or bagels. Also terrific in sandwiches. MAKES: 2 CUPS SOURCE: Bonnie Stern's "Quick Cuisine"column in the Toronto Star posted by Anne MacLellan

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