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Koulourakia me sousame (sesame cookies)

Yield: 10 Dozen

10 c Flour      2 ts Baking powder
3/4 c Butter      1 1/3 c Warm milk
4 ea Eggs      2/3 c Sugar
1 ts Vanilla      12 oz Sesame seeds

Sift 10 cups of flour into a bowl with the baking powder; make a well it it. Brown butter until it smokes and add it to the flour. Cool slightly. Rub the four and butter between the palms of your hands until well blended. Again make a well in the flur mixture and add the warm milk; mix in. Beat the eggs and sugar in another bowl until thick; add to the flour mixture. Add the vanilla. Knead well to make a soft dough. Roll (or pat) out shape cookies as desired and roll in sesame seeds. Bake on buttered baking sheet in a preheated 350 F. oven for 20 min.

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Asian Recipes » Indian Recipes » Mexican Recipes European Recipes from Italy, Spain, France and More

Asian Recipes » Indian Recipes » Mexican Recipes
European Recipes from Italy, Spain, France and More