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  Kielbasa & bow tie soup
 
Yield: 4 Servings
MMM
 
2 tb Italian parsley minced      1/4 lb Smoked kielbasa cut 1/4"pcs
1 cn Chicken broth      15 oz Cn pasta-ready tomatoes -w/juice
1 1/2 c Bow tie pasta
 Cook sausage until lightly browned. Add broth and tomatoes; cover bring to boil over high heat. Uncover add pasta cook to al dente 8-9 mins. Spoon into bowls and sprinkle with parsley.

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