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  Skillet squash
 
Yield: 8 Servings
 
4 sl Bacon      2 lb Yellow squash sliced
1 md Onion chopped      1/2 c Sour cream
1 1/2 ts Dried whole dillweed      1 ts Onion salt
1/4 ts Pepper
 Cook bacon in a large skillet until crisp; remove bacon reserving 1 tablespoon drippings in skillet. Crumble bacon and set aside. Saute squash and onion in reserved drippings 6 minutes or until tender; stir in sour cream and seasonings. Spoon into serving dish; sprinkle with crumbled bacon. Recipe from Marie H. Webb in 3/92 "Southern Living". Typed by Jeff Pruett.

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Organic Chia Seeds : Almost NO Taste, you can add them To Almost ANY Meal

Organic Chia Seed
The common complaint about flax seeds is that their flavor is too strong and they overpower the meal.
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When combined with liquid, they gel and become soft. When tossed on salads or toast, they add a little extra crunch.
Heating the seeds to add them to baking, soups, stews, sauces etc. does not affect their nutritional value.
Organic Chia Seeds : Almost NO Taste you can Add Them To Almost ANY Meal
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