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  Karen's white bean soup
 
Yield: 1 Servings
 
2 lb White beans cooked      1 lg Can tomato sauce
2 Tspps onion powder      1 ts Garlic powder
2 ts Sage      1 ts Chili powder
 All in all a rave review soup even from "Mr. I Hate Soup" himself. I often cook my beans in a crock pot but when I am in a hurry I use a little multi cooker pot. It was sold as a deep fryer but for obvious reasons I don't use it that way anymore!! :-) From: Gary D Gott . Fatfree Digest [Volume 8 Issue 50] - June 11 1994. Formatted by Sue Smith S.Smith34 TXFT40A@Prodigy.com using MMCONV

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