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Buy Organic Chia Seeds and add them to almost ANY meal, instead of flax seeds
A common complaint about flax seeds is that their flavor is far too strong and they overpower the meal. Healthy organic Chia Seeds are almost tasteless, so they will easily disappear into most meals. When combined with liquid they become soft. When tossed on salads they add a welcome extra crunch. You can heat Chia seeds to add them to baking, soups, stews and sauces without affecting their amazing nutritional value.

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  Rich cafe au lait
 
Yield: 8 Servings
 
1/2 c Drip Or Finely Ground Mocha Java Coffee      4 c Boiling Water
4 c Whipping Cream
 Sugar Place coffee grounds in basket of a French drip coffee pot. Pour boiling water a few tablespoonfuls at a time over coffee grounds. Continue process until all water has dripped through grounds. Bring cream to a boil. To serve pour 1/2 cup coffee and 1/2 cup cream in a serving cup. Add sugar if desired stiring well. Serve immediately. Yield is 8 cups. Recipe By : Suzy Lewis

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Organic Chia Seeds : Almost NO Taste, you can add them To Almost ANY Meal

Organic Chia Seed
The common complaint about flax seeds is that their flavor is too strong and they overpower the meal.
Organic Chia Seeds are almost tasteless, so they easily disappear into most meals.
When combined with liquid, they gel and become soft. When tossed on salads or toast, they add a little extra crunch.
Heating the seeds to add them to baking, soups, stews, sauces etc. does not affect their nutritional value.
Organic Chia Seeds : Almost NO Taste you can Add Them To Almost ANY Meal
Find Out more about Digestive Chia Seeds