Main | African | American | Appetizers | Asian | Baby and Kid | Bakery, Cookies and Candies | BBQ, Grill | Breakfast | Desserts, Ice Cream | Drinks, Wine and Liquor | European | Holiday Specials | Latin American, Mexican | Lunch | Main Entries | Microwave, Home Made | Salads, Salad Dressings | Soups, Noodles, Stew and Steam | Vegetables, Healthy Foods   Philly chocolate sauce   Yield: 2 Servings   1 8 oz pkg. Cream Cheese -cubed      1/3 c Milk 1 oz Unsweetened Chocolate -Squares      2 c Sifted powdered sugar 1 ts Vanilla  Combine cream cheese milk and chocolate; stir over low heat until smooth. Blend in remaining ingredients. Serve over poached pears ice cream or cake. Note this sauce can be refrigerated and then reheated. Makes 2 cups From Favorite Recipe Philadelphia Cream Cheese