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  Kalbi kui -broiled short ribs
 
Yield: 6 Servings
-Ch
 
4 lb Short ribs MMMMM--------------------------MARINADE-------------------------------      3 tb Toasted sesame seeds
3 tb Salad oil      1/4 c Soy sauce
1/3 c Onion; finely minced      1/4 c Green onion; -finely minced -Garlic clove; minced
1/4 ts -Pepper      2 ts Ginger; minced
2 ts -Sugar
 Cut ribs in 2-1/2"x 2" pieces and score surfaces. Combine marinade ingredients and soak ribs for 1-2 hours. Place on cold broiler pan; broil on middle rack position 10-12 minutes on each side or until of desired doneness. Be heavy handed on the garlic and ginger if you like. Get the butcher to slice the short ribs very thin 1/4" or less. And broil over coals. This and steak teriyaki is a favorite island picknic item. Aloha Chris. Formatted for MM by Elayne Caldwell (KVNH17B)

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